| 1. | It is the birthplace of china ' s dry red wine
中国的第一瓶干红葡萄酒便诞生在这里。 |
| 2. | Analysis of aroma components of granoir dry red wine
的干红酒香气成分分析 |
| 3. | Research on fermentation technology of winter jujube dry red wines
冬枣干红酒的技术研究 |
| 4. | Rule for inspection of dried red dates for export
出口于制红枣检验规程 |
| 5. | Medium - bodied , dry red , fresh and fruity with cherry taste
酒体中性，清新果味，樱桃味道。 |
| 6. | May i recommend our house wine which is montrose dry red wine from spain
我推荐您试试酒店的店制红酒? ?名特干红。 |
| 7. | A dry red wine made from the black grape variety cabernet sauvignon
卡勃耐酒：用卡勃耐变种黑葡萄制成的一种干红葡萄酒。 |
| 8. | A dry red wine made from the black grape variety cabernet sauvignon
卡勃耐酒一种无甜味的红色的酒，用卡勃耐白葡萄的变种黑葡萄制成 |
| 9. | Beneficial effect of intracellular trehalose on viability of freeze - dried red blood cells
胞内海藻糖对红细胞冷冻干燥保存效果的影响 |
| 10. | Dry red wine
干红葡萄酒 |
